Kangaroo Jim BBQ (Taiyuan Store)
烧烤 · ⭐ 3.5
Xike Duo Food Court, Qihua Street

Dishes
Five-Spice Dipping PowderA blend of five spices including star anise, cinnamon, Sichuan pepper, cloves, and fennel seeds, used as a seasoning powder for dipping meats, seafood, or cold dishes.
Original Secret Dry SeasoningA dry seasoning blend made from a secret mix of spices and seasonings, used to marinate meat or enhance dishes. Features ingredients like Sichuan pepper, star anise, cinnamon, and bay leaves, stir-fried and ground for rich flavor.
Sichuan-style Pork DelightA flavorful dish made with tender pork stir-fried with Sichuan chili and spices, delivering a bold, spicy kick.
Thin-sliced pork bellyThinly sliced pork belly is cooked by pan-frying, grilling, or boiling. Main ingredient is fresh pork belly, usually without complex seasonings to preserve the original flavor.
Spicy Dipping PowderA spicy seasoning powder made from chili, Sichuan pepper, sesame, salt, and monosodium glutamate, commonly used for dipping or enhancing dishes.
Chicken Cartilage with Pig's TrotterChicken cartilage and pig trotter core dish, blanched then stir-fried with葱姜蒜, or seasoned with doubanjiang and chili for a crisp, chewy texture.
Black Pepper Pork CubesPork cubes stir-fried with black pepper, onions, and peppers, tender and aromatic.
Black Pepper TenderloinA dish made with premium beef tenderloin and black pepper sauce, offering a rich, savory flavor and tender texture.