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Yongcheng Beef Pan-Fried Dumplings with Soup and Porridge (Xuluyu Branch)

小吃快餐 · ⭐ 3.6

60 meters east of the South Gate of the First Residential Community of Henan University of Animal Husbandry and Economy

Dishes

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  What Soup

  A hearty, homemade soup made with a mix of ingredients like pork, tofu, cabbage, and vermicelli, simmered slowly for rich flavor.
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  Noodles with Rolled Dough

  Mianpi is a cold dish made primarily from flour. The flour is mixed with water to form a dough, which is then repeatedly washed to remove the starch, leaving behind gluten. This gluten is then rolled into thin sheets and steamed or boiled until cooked, then cut into strips. When serving, it is mixed with seasonings such as vinegar, chili oil, garlic paste, soy sauce, and cilantro for a refreshing and chewy texture.
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  Bean Porridge

  Soybean porridge is made primarily from soybeans, soaked and cooked until soft and creamy. Add water, simmer gently until beans are tender and the porridge thickens, with a touch of salt or sugar for flavor.

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