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KFC (Jinxian Road Branch)

小吃快餐 · ⭐ 4.1

Room 104, 1st Floor, Building 6, No. 2777 Jingxiu East Road

Dishes

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  Original Sundae

  Original flavor ice cream is a dessert primarily made from ice cream, milk, and sugar, typically flavored with a small amount of vanilla extract. The mixed ice cream ingredients are frozen into shape, and before serving, it can be garnished with fruits, nuts, or chocolate sauce.
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  Finger-Licking Original Chicken

  Spicy Original Chicken is a dish made primarily from chicken, marinated and then deep-fried until the skin turns golden and crispy. The finished product retains the original flavor of the chicken, with tender and juicy meat.
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  Beijing-style Chicken Roll

  The Beijing-style chicken roll is made with chicken breast as the main ingredient, combined with a secret sauce, scallion strips, cucumber sticks, and more. It features a golden, crispy wrapper enveloping tender, juicy chicken and fresh vegetables, creating a rich and layered flavor experience.
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  Portuguese Custard Tart

  The Portuguese egg tart is a classic dessert, characterized by its crispy tart shell and smooth custard filling. To prepare it, the specially made tart shell is baked until golden and crisp, then filled with a custard mixture made from eggs, milk, and sugar. After baking, the filling sets into a delicate, sweet, and delicious texture.
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  French Fries

  French fries are a food made from potatoes, cut into strips and deep-fried. In the preparation process, potatoes are peeled, washed, sliced into uniform long strips, then fried in hot oil until golden and crispy. Finally, salt or other seasonings are sprinkled on top.
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  Spicy Chicken Leg Burger

  The Spicy Chicken Leg Burger is a fast food item made with fresh chicken thigh meat, marinated and then fried to golden crispiness. It's served between two soft buns, accompanied by fresh vegetables and a specially crafted spicy sauce, creating a delicious and satisfying burger.
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  Golden SPA Chicken Burger

  The Golden SPA Chicken Burger features chicken breast marinated and deep-fried to golden crispiness. Served between two soft buns with fresh vegetables and a special sauce, it offers an enticing color and aroma.

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