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He Mi Tang (Zhengzhou Zhenghong City Branch)

小吃快餐 · ⭐ 4.3

LB-S27, Basement Level, Zhenghong City, at the intersection of Huayuan Road and Dongfeng Road

Dishes

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  原味章鱼烧

  原味章鱼烧是一种以章鱼为主要食材的日本街头小吃，将章鱼切碎后与面糊混合，倒入特制圆形烤盘中煎烤至外皮酥脆、内部松软。面糊通常由面粉、鸡蛋、水和少量调味料制成，烘烤过程中不断翻动使成品呈球状。
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  Original Shrimp Octopus Balls

  A Japanese snack made with fresh shrimp and octopus, fried in a special batter to create a crispy exterior and tender interior, preserving the natural flavors of the ingredients.
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  Bacon Cheese Takoyaki

  A creative Japanese snack made with takoyaki batter, bacon, and melted cheese, grilled to a crispy exterior and soft interior.
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  Fried Beef Patties

  A savory dish made by frying seasoned beef patties until crispy on the outside and tender inside.
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  Corn Cheese Takoyaki

  A creative Japanese snack made with takoyaki batter, sweet corn, and melted cheese, grilled until crispy outside and soft inside.
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  Savory Octopus Balls with Pork Floss

  Octopus takoyaki with meat floss is made from octopus chunks, eggs, flour, and potato starch, fried in a special round mold. Crispy outside, soft inside, topped with meat floss for rich flavor.
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  Beef Noodle Cheese Rice Cake

  A fusion dish featuring tender beef slices, chewy ramen noodles, and soft cheese rice cakes simmered in a rich broth for a savory, creamy experience.
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  Mustard Octopus Takoyaki

  A Japanese snack made with octopus, batter, and a mustard sauce, offering a savory and slightly spicy flavor.
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  Changsha Large Sausage

  Changsha large sausage, made from pork through meticulous processing and stuffed into sausage casings. Its distinctive feature is its large size, golden crispy skin, and tender, juicy meat inside. When paired with specially prepared seasonings, it offers a unique flavor.

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