Chun Yuan Ji · Guangning Wonton
小吃快餐 · ⭐ 3.4
No. 27 Fenjiang South Road, Ground Floor, Shop P7

Dishes
Three Delicacies Fried Rice NoodlesA Cantonese dish made by stir-frying rice noodles with shrimp, egg, and pork for a savory, satisfying meal.
Wonton Dumpling Noodle SoupA Chinese dish combining wontons, dumplings, and noodles in a savory broth, often featuring pork or shrimp filling.
Cloud Dumpling DuoA creative dish featuring handmade shrimp cloud dumplings and traditional pork dumplings, both tender and flavorful, served in a clear broth.
Clear Soup NoodlesA simple and refreshing noodle dish served in a clear broth with eggs, greens, and lean meat.
Salted Fish with Pork RiceA Cantonese dish featuring salted fish and pork belly steamed together, served over rice for a savory, aromatic meal.
Guangning Wonton NoodlesGuangning wonton noodles are a specialty dish from Guangning, Guangdong, featuring handmade wontons filled with pork and shrimp, served in a savory broth over smooth noodles.
Mei Cai Pork Patties with RiceA savory dish featuring minced pork and preserved mustard greens formed into patties, steamed and served over rice for a rich, umami flavor.
Mixed DumplingsA type of dumpling made with a mix of pork, shrimp, and cabbage, hand-folded and boiled to perfection.
Fried EggFried eggs are a simple and delicious home-style dish, primarily made with fresh eggs. The preparation involves beating the eggs and pouring them into a preheated frying pan, then cooking over medium-low heat until both sides turn golden brown and the aroma of eggs fills the air—ready to be served.
Beef Shank WontonA Chinese dish combining tender beef brisket and dumplings in a savory broth, often served with fresh herbs.
Beef Shank Wonton Dumpling NoodlesA hearty dish combining tender beef shank, delicate wontons, and flavorful dumplings in a rich broth.
Beef Shank Wonton NoodlesA Chinese dish featuring tender beef shank and dumplings in a flavorful broth, served over chewy noodles.
Beef Shank DumplingsBeef shank dumplings feature tender beef filling wrapped in soft dough, steamed or boiled to perfection.
Beef Noodle Dumpling SoupA hearty dish featuring slow-cooked beef brisket, handmade dumplings, and noodles in a rich broth—flavorful, comforting, and satisfying.
Beef Brisket Rice NoodlesBeef brisket rice noodles is a dish featuring beef brisket and rice noodles. The beef is slow-cooked until tender, while the rice noodles are blanched in hot water and served together with the beef. The broth is made by simmering beef bones, spices, and soy sauce for a rich flavor.
Beef Brisket Noodle SoupBeef brisket noodles feature beef brisket as the main ingredient, paired with noodles. After blanching, the beef is stewed with spices until tender and flavorful, then mixed or served separately with cooked noodles.
Tomato and Egg Fried RiceTomato and egg fried rice is a home-style dish using eggs and tomatoes as main ingredients. Scramble the eggs, cook them, then stir-fry tomato pieces until soft, mix with the eggs, and finally combine with cooked rice.
Homemade Wild ChiliHomemade wild chili is a fermented side dish made by pickling fresh wild chilies with salt, garlic, and ginger. It has a tangy, spicy flavor and is commonly used as a condiment or accompaniment to meals.
Fragrant Sauce Noodles with Bamboo ShootsMade with bamboo shoot noodles, tossed in a rich fragrant sauce with fresh bamboo shoots. Cooked in boiling water and drained, then mixed with the sauce. Smooth texture, rich aroma, crisp bamboo shoots.