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Kimi Cafe (Shanghai Street Branch)

咖啡 · ⭐ 3.4

No. 762 Xinjiang Road, Shanghai Street, Unit A2102–103 (adjacent to Ximen Middle School)

Dishes

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  Whole Wheat Bagel

  A wholesome whole wheat bagel soaked in lye water and baked for a chewy crust and soft, nutty interior.
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  Whole Wheat Soft Boule

  Whole wheat soft bread made from whole wheat flour, water, yeast, salt, and a touch of sugar. After mixing, fermentation, dividing, shaping, and proofing, it's baked to create a slightly chewy crust and soft, elastic interior with rich grain aroma.
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  Whole Wheat Chicken Egg Sandwich

  A nutritious sandwich made with whole wheat bread, grilled chicken breast, and boiled egg, served with lettuce and a light dressing.
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  Pizza

  Pizza is a food that originated in Italy, typically made from dough, tomato sauce, and various cheeses, vegetables, and meats. To prepare it, the dough is rolled into a circle, spread with tomato sauce, topped with cheese and other ingredients, then baked in an oven until golden and crispy.
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  Japanese Sea Salt Yogurt Croissant

  A Japanese-style croissant made with yogurt and topped with sea salt, baked to a golden crisp.
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  Bailey's Crispy Chocolate Coffee

  A fusion dessert and drink featuring rich coffee, Bailey's flavored chocolate sauce, and crispy chocolate shards for a layered, indulgent experience.
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  American Coffee

  American coffee, made primarily from coffee beans, roasted and ground before brewing. Its特色 lies in being brewed directly using a drip method, preserving the coffee's original flavor, with a deep color and rich aroma.
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  Egg Yolk Pastry

  Egg yolk pastries are a traditional Chinese dessert, filled with salted egg yolks and wrapped in a fragrant, flaky dough. To make them, the salted egg yolks are first steamed, then encased in a dough made from flour and oil, and finally baked. The finished product has a golden, crispy crust and a savory, aromatic filling.
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  Powerful Bayberry

  Bàiqì Yángméi is a dish primarily made with fresh bayberries. Typically, the bayberries are washed and then marinated with rock sugar, honey, or a small amount of salt to soften the flesh and release their rich juice. Some recipes add a small amount of baijiu (Chinese liquor) or lemon juice to enhance the flavor, and it can be garnished with ice cubes or mint leaves for a refreshing taste.
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  Squid

  This squid dish is made primarily from fresh squid, which is cleaned and sliced, then stir-fried or grilled with seasonal vegetables. It has a tender texture and is rich in nutrition, making it a popular seafood delicacy.

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