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Haiyan Bone House (Stadium Branch)

晋菜 · ⭐ 4.1

No. 106, Binzhou South Road West 1st Lane, Building 25, 1st Floor

Dishes

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  Stir-Fried Tofu Noodles with Spicy Oil

  A stir-fried dish made with tofu noodles and vegetables, seasoned with spicy oil for a bold flavor.
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  土豆焖豆角

  土豆焖豆角是一道以土豆和豆角为主要食材的家常菜。土豆切块，豆角洗净切段，两者一同放入锅中，加入适量水和调味料，用中小火焖煮至土豆软烂、豆角熟透，使食材充分吸收汤汁的味道。
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  Shanxi Fried Pork with Sauce

  Shanxi Guoyou Rou is a traditional famous dish, primarily made with pork tenderloin, supplemented by vegetables such as wood ear mushrooms and garlic shoots. The preparation involves slicing the tenderloin, marinating it, then deep-frying until golden brown, followed by stir-frying with the accompanying vegetables and thickening the sauce to finish.
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  Sea Swallow Large Bone

  A Chinese dish featuring pork bones slowly stewed with spices and seasonings to create a rich, savory broth.
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  Sea Swallow Sauce Pig Trotter

  A dish featuring pig trotters braised in a special sea swallow sauce, resulting in tender meat with rich, savory flavor.
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  Pork Skin Stir-Fried with Yellow Beans

  Pork skin stir-fried with soybeans is a dish made primarily from pork skin and soybeans. Pork skin is blanched and sliced, soybeans are soaked beforehand, then both are stir-fried together with seasonings until flavorful.
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  Eggplant Stewed with Pork

  A classic Chinese home-style dish made by slow-cooking eggplant and pork until tender, resulting in a rich, savory flavor.
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  Spicy Cabbage

  A spicy Sichuan-style dish made with cabbage and dried chili peppers, offering a fragrant and mildly hot flavor.
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  Sour Pickled Beans with Minced Pork

  Suan doujiao roumo is a home-style dish made primarily from pickled mustard greens and minced pork. The sour taste of the pickled greens blends well with the pork, enhanced by stir-frying with葱姜蒜 and basic seasonings like oil, salt, and soy sauce.
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  Sour Spicy Potato Strips

  Sour and spicy potato丝 is a home-style dish primarily made with potatoes. The preparation involves slicing the potatoes into thin strips and stir-frying them with vinegar and chili peppers or other seasonings to achieve a tangy and spicy flavor.
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  Bone Soup Mixed Vegetables

  A hearty dish made by simmering a variety of vegetables in bone broth, resulting in a rich and nourishing meal.

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