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Liushanxing Luosifen (Hongshan 6979 Store)

小吃快餐 · ⭐ 4.6

Room 110, Building 7, Phase II, Hongshan 6979, Hongshan Community

Dishes

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  Ice Shavings Tofu Pudding

  Ice-crystal tofu is a cold dish made from soft tofu frozen to form an icy texture. The tofu is chilled until a thin ice layer forms on the surface, then served with syrup or fruit jam.
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  Fengchao Fried Egg

  A Chinese dish featuring eggs stuffed with ham and mushrooms, deep-fried to golden crispness.
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  Dry-Boiled Snail Noodles

  A spicy and savory dish featuring fresh snail meat, rice noodles, and crunchy toppings, prepared without broth to emphasize flavor and texture.
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  Signature Luosifen

  Signature Luosifen features Liuzhou specialty snail as the main ingredient, paired with rice noodles, pickled bamboo shoots, fried beancurd skin, peanuts, wood ear mushrooms, and daylilies. The broth is made by simmering snail bones, then seasoned with chili oil, spices, and seasonings. The focus lies in a rich broth and abundant ingredients, creating a uniquely flavored noodle dish.
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  Tapioca Dessert

  Tapioca dessert is a sweet dish made primarily from cassava. After peeling and cutting the cassava into pieces, it is boiled until tender and then simmered with rock sugar or brown sugar. The texture is soft and chewy, with a subtle sweetness.
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  Spicy Braised Chicken Feet

  A dish made by simmering chicken feet in a spicy broth with aromatic spices and seasonings, resulting in tender and flavorful bites.
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  Tripe and Snail Rice Noodles

  Beef tripe Luosifen features Luosifen as the base, with beef tripe as the main ingredient. After cleaning and boiling, the tripe is cooked together with rice noodles, pickled bamboo shoots, fried beancurd sheets, and peanuts to create a unique flavor combination.
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  Glutinous Corn Syrup Soup

  A sweet dessert made by simmering glutinous corn with sugar, resulting in a soft, fragrant, and naturally sweet dish.
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  Fatty Intestine Noodle Soup with Snail Flavor

  A spicy and sour noodle soup featuring sliced pork intestine, fermented bamboo shoots, and a rich broth.
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  Stir-Fried Pork and Luosifen

  Stir-fried pork with Luosifen, a spicy and savory dish combining tender meat and chewy noodles.
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  Golden Duck Feet

  Golden duck feet is a dish featuring duck feet as the main ingredient, blanched and then stewed with ginger slices and green onions. It's seasoned with soy sauce, sugar, and cooking wine, then reduced to a thick consistency, giving the duck feet a golden color.

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