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Jiaxin Secret Recipe Pork Ribs Skewers (Jianyi Street Branch)

烧烤 · ⭐ 3.6

No. 47 Jianyi Street, Daoli District

Dishes

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  Spicy Single-Side Chicken Wings

  Single-side spicy chicken wings are made primarily from chicken wings, marinated and then pan-fried on one side until golden and crispy, then finished with a specially prepared spicy chicken wing sauce.
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  Fried Beef Skewers

  Fried beef skewers made by marinating fresh beef cubes, coating them lightly in starch or batter, then frying until golden and crispy. The dish is crunchy on the outside and tender inside with a rich, savory flavor.
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  Fried Lamb Skewers

  Lamb skewers are made primarily from lamb, cut into pieces and threaded onto bamboo or metal skewers. After marinating, they are fried in hot oil until golden and crispy. The outside is香脆 (crispy), while the inside remains tender and juicy—this popular street food is also perfect for homemade preparation.
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  Fried Chicken Wings

  Fried chicken wings are made by marinating chicken wing parts, coating them in starch or batter, then frying until golden and crispy. Salt and pepper are commonly added during marination for enhanced flavor.
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  Grilled Heart Tube with Meat

  A dish made by grilling pork heart tubes stuffed with seasoned minced meat, resulting in a savory and tender texture.
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  Toasted Bread

  Toast is a simple and popular baked good. The main ingredient is bread slices, which are baked until golden and crispy, producing an enticing aroma and texture. The preparation involves no complex seasonings, highlighting the natural wheat fragrance and caramelized flavor of the bread itself.
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  Beef Tendon

  Niu Liang Jin is a dish featuring beef tendons as the main ingredient. The tendons are sliced, blanched to remove odor, then stewed or braised with葱姜蒜, soy sauce, and cooking wine until tender and flavorful. Some recipes add star anise and cassia bark for enhanced aroma.
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  Lamb Ribs

  Lamb chops are made from lamb rib sections, processed through cutting, marinating, and grilling. They have a golden appearance, tender and juicy meat, and are enhanced with a special seasoning that creates a unique taste.

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