Yang's San Ji Di (Nancun Branch)
粤菜 · ⭐ 3.6
No. 1-5, First Cross Road, Jiangnan Industrial Zone II, Xingye Avenue East
Dishes
Three Treasures SoupA classic Cantonese soup made with pork tenderloin, liver, and kidney, simmered with ginger and scallions for a clear, savory broth.
Stir-Fried PorkStir-fried pork is a Chinese dish primarily made with pork, typically sliced thinly and quickly stir-fried with garlic, chili, and other seasonings. The dish has a bright red color, tender meat, and retains the original flavors of the ingredients during cooking.
Goji Leaf Noodle SoupA light soup made with fresh goji leaves and rice noodles, gently cooked together for a healthy and refreshing dish.
Goji Leaf Noodle SoupA refreshing soup made with goji leaf broth and rice noodles, known for its light flavor and health benefits.
Goji Leaf Noodle SoupA light and nourishing soup made with fresh goji leaves and noodles, often prepared using a bone or chicken broth base.
Stir-fried lettuceStir-fried lettuce is a home-style dish primarily made with lettuce. After peeling and slicing or shredding the lettuce, it is quickly stir-fried in hot oil. Garlic and chili can be added as seasonings to enhance aroma while preserving the crisp and tender texture of the lettuce.
Beef MeatballsBeef balls are made primarily from beef, which is finely chopped, mixed, and seasoned to form a meat paste. This paste is then shaped into small balls by hand or machine. Finally, the beef balls are boiled in hot water until they float to the surface, indicating they are cooked. The finished beef balls have a fresh, tender texture with a chewy bite.
Pork MeatballsPork meatballs are made by mashing lean pork, mixing in seasonings, shaping into balls, then boiling or frying. Main ingredient is pork, often enhanced with scallions, ginger, egg white, and starch for texture and flavor.
Pork SoupA savory soup made with pork and seasonings, slow-cooked to extract rich flavor.
Marinated Rice NoodlesA dish made by mixing rice noodles with marinated meat, vegetables, and seasonings for a flavorful and satisfying meal.