Tán Bō Bō Pickled Pepper Rice Noodles
小吃面食 · ⭐ 3.6
No. 5, Banan Dadao, Building 3, No. 9, Annex
Dishes
Sichuan-style Pickled Pepper Pork Liver Rice NoodlesSpicy pickled pork liver rice noodles are primarily made with pork liver and rice noodles. The pork liver is sliced and blanched, then stir-fried with pickled chili peppers, scallions, ginger, garlic, and other seasonings. After that, it's simmered in clear broth until boiling, and finally the cooked rice noodles are mixed into the soup. The finished dish has a bright red broth and a rich, complex flavor.
Sour Radish Pork Crisp NoodlesA flavorful noodle dish featuring sour radish, crispy pork, and rice noodles in a savory broth.
Sour Radish Goose Claw Rice NoodlesA flavorful dish featuring sour radish, tender goose claws, and rice noodles in a spicy-sour broth.