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Jiangcheng Small Skewers (Kuangcheng Branch)

烧烤 · ⭐ 4.0

No. 1139 Huaxin Residential Community

Dishes

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  Gada Soup

  Gada Tang is a traditional Chinese soup made with small flour dumplings, cooked in water or broth with vegetables, meat, or eggs. The dough is rolled into small pieces, boiled, then mixed with chopped ingredients and seasoned.
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  Stir-Fried Instant Noodles

  Stir-fried instant noodles is a simple and delicious home-style dish. The main ingredient is instant noodles, supplemented with vegetables, eggs, and other ingredients. Stir-fried at high heat, the instant noodles blend thoroughly with the配料, creating a unique texture.
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  Charcoal-Grilled Squid Balls

  Fresh squid is hand-mixed into a paste, shaped into balls, and grilled over charcoal until the outside is slightly charred and the inside remains tender and juicy.
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  Pork Heart

  This dish features fresh pig heart as the main ingredient, carefully processed and cooked with appropriate seasonings and spices. Common preparation methods include stewing and stir-frying, aiming to preserve the tender texture of the pig heart while allowing it to fully absorb the flavors of the seasonings, resulting in a unique taste.
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  Grilled Lamb Kidneys

  Charcoal-grilled lamb kidneys are a barbecue dish made by cleaning and slicing the kidneys, marinating them with seasonings, then grilling over charcoal until cooked. Common seasonings include scallions, ginger, cooking wine, and soy sauce to reduce odor and enhance flavor.
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  Spicy Stir-fried Egg with Pickled Cabbage

  A spicy stir-fry dish made with eggs and pickled cabbage, featuring a savory, slightly spicy flavor and tender egg texture.
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  Sweet and Sour Chicken Bones

  Chicken bones stir-fried in a sweet and sour sauce made from tomato ketchup, sugar, and vinegar, resulting in a crispy and flavorful dish.
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  Aluminum Foil Potato Slices

  Tinfoil potato slices are a snack made primarily from potatoes. The potatoes are sliced thinly, wrapped in aluminum foil, and baked, with seasonings added during the process to enhance flavor. The finished potato slices have a crispy texture and make a delicious treat suitable as a casual snack or an accompaniment to alcoholic beverages.

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