Big Bowl Rice with Sauce (Jiangteng Plaza Branch)
小吃快餐 · ⭐ 3.6
Shops No. 3022 & 3023, 3rd Floor, Building 2, Jiangteng Plaza, Jiangti Subdistrict
Dishes
Spicy Chili Potato StripsSpicy chili potato shreds is a dish made primarily from potatoes, sliced into fine strands and either blanched or stir-fried with chopped chili, garlic, salt, and oil for enhanced flavor.
Sichuan-style Chili Pork with Spicy Potato ShredsA spicy stir-fry combining pork and fermented chili peppers, served with a side of spicy potato shreds—perfect for rice lovers.
Cumin Beef Rice BowlStir-fried beef with cumin and spices served over steamed rice.
Signature Braised EggA classic Chinese snack made by simmering boiled eggs in a savory sauce until flavorful and tender.
Fried Tofu with PorkA classic Chinese dish made by stir-frying dried tofu and pork with vegetables, delivering a rich aroma and savory flavor.
Fragrant Tofu with Pork and Tomato Egg Stir-fryA classic home-style dish combining fragrant tofu, pork, tomatoes, and eggs, stir-fried over a wood fire for rich flavor.
Sour Cabbage and Green Bean with Minced PorkA classic Chinese dish featuring sour cabbage, green beans, and minced pork, stir-fried together for a tangy and savory flavor.
Spicy and Sour Stir-Fried ChickenSpicy and sour stir-fried chicken is a Chinese home-style dish using chicken as the main ingredient, typically with thigh or breast meat cut into pieces and stir-fried with green peppers, red peppers, and onions. The chicken is blanched or pan-fried until slightly golden, then sautéed with garlic, ginger, dried chilies, and seasoned with soy sauce, vinegar, and cooking wine.
Green Pepper Stir-fried Tangren Shen SausageGreen pepper stir-fried with Tangren Shen sausage, a simple and savory dish combining the freshness of peppers with the rich flavor of seasoned sausage.