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虎头炸·潮汕南乳炸鸡(江汉路店)

小吃快餐 · ⭐ 4.5

Unit 55, Level 1, Building C, Wanda Commercial Plaza, Jianghan Road Pedestrian Street

Dishes

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  Nanru Thick Chicken Cutlet

  Nanru thick chicken cutlet uses high-quality chicken breast, marinated and fried until golden and crispy. The main ingredients are chicken and nanru, with a crispy exterior and tender interior, featuring the unique flavor of nanru.
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  Nanru Chicken Thigh

  A savory dish featuring large chicken thighs marinated in fermented tofu (nanru) and braised until tender, with a rich, umami flavor.
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  Nanru Honey Glazed Chicken Frames

  Fresh chicken frames marinated in a secret sauce of fermented tofu and honey, then grilled to perfection—crispy outside, tender and juicy inside.
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  South Bean Curd Honey Glazed Chicken Frames

  Nanru honey-glazed chicken frames is a dish featuring chicken frames as the main ingredient. After blanching to remove odor, the chicken is marinated with fermented tofu, honey, light soy sauce, dark soy sauce, and cooking wine, then stewed or grilled until tender and glossy.
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  Signature Nánrǔ Chicken Thigh

  A premium chicken thigh dish marinated in fermented black bean sauce, then slow-cooked to tender perfection with rich savory flavor.
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  Salted Egg Yolk Ball

  A dessert made with salted egg yolk as the main ingredient, mixed with cream and sugar to form a creamy filling, wrapped in glutinous rice dough and steamed. It has a soft outer layer and a rich, flowing center.
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  Chaozhou-style Braised Goose Roll

  Fresh goose meat is marinated and rolled, then slowly braised in a secret sauce for tender, flavorful results. Served with special dipping sauce.
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  Honey Sweet Sweet Potato

  A dessert made from steamed sweet potatoes drizzled with honey or syrup, offering a soft and naturally sweet flavor.

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