Xunchang Private Kitchen (Luozun Park Store)
特色菜 · ⭐ 3.8
No. 149, Henan Road

Dishes
姜葱炒蛏子姜葱炒蛏子是一道以新鲜蛏子为主料,搭配生姜和葱段进行炒制的菜肴。蛏子清洗干净后,与切好的姜片和葱段一同入锅翻炒,加入适量调味料,快速炒熟即可。菜品突出海鲜的鲜美与姜葱的香气。
Yanpi DumplingsA traditional snack made by wrapping minced meat in thin Yanpi dough and steaming it into flat dumplings, served with a special sauce.
Oyster omeletteOyster omelet is a Chinese dish made primarily with oysters and eggs. Fresh oysters are mixed with beaten eggs, along with scallions, starch, and seasonings, then fried in a pan until golden brown on both sides, creating a crispy exterior and tender interior.
Seafood Noodle StewSeafood卤面 features noodles with shrimp, squid, clams, and other seafood. Sautéed onions, ginger, and garlic are added to broth or water, then seasoned with soy sauce, sugar, and salt to create a rich sauce, poured over cooked noodles and mixed well.
Steamed Fresh SquidSteamed fresh squid is a dish made with fresh squid, quickly blanched in boiling water until it changes color, then drained. Served with a prepared dipping sauce to preserve its tender texture.
Salt-Baked ClamsSalt-baked clams is a dish featuring fresh clams, seasoned and baked with salt to absorb its flavor while maintaining their tender texture.
Oyster Rice PorridgeOyster rice porridge is a traditional Cantonese dish made by simmering fresh oysters and rice in water until creamy. It's known for its rich, savory flavor and smooth texture.
Noodle Soup PasteFenxian Hu is a traditional Minnan snack made primarily from fine noodles and sweet potato starch, cooked into a paste with broth, salt, monosodium glutamate, and other seasonings. It can be served with ingredients such as pork intestine and vinegar-marinated meat.