Yilian
西餐 · ⭐
Shop No. 116, Building 7, Taiyang City, Extension of Baohua West Road
Dishes
Coconut Latte CoffeeFresh coconut milk and espresso form the base of this drink, which blends coconut milk with coffee in a specific ratio. It is typically served over ice or chilled. To prepare, first extract the espresso, then pour it into a cup containing coconut milk, and stir well. Some versions add syrup or cream to enhance the flavor.
Coconut SagoA dessert made with coconut milk and sago pearls, chilled for a refreshing and sweet taste.
老红糖珍珠奶茶老红糖珍珠奶茶以红茶或绿茶为基底，加入煮制的红糖浆和手工制作的黑糖珍珠，搅拌均匀后制成。珍珠由木薯粉制成，经熬煮后具有弹性口感，红糖提供浓郁甜味，茶香与糖香融合。