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Li Ji Special Handmade Dumplings

小吃快餐 · ⭐ 3.8

Annex No. 20, No. 8, Qingyang Heng Street (near Qingyang Palace)

Dishes

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  Pork Rib Wonton

  A Sichuan-style dish featuring pork ribs and minced pork wrapped in wonton wrappers, simmered together for a rich, savory flavor.
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  Beef Dumplings

  Beef wontons are traditional Chinese dumplings made by wrapping minced beef in dough wrappers, either by hand or machine. The beef is minced, seasoned, placed in the wrapper, sealed, and then boiled before serving.
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  Beef Noodles

  Beef noodles are a noodle dish primarily made with noodles and beef. The cooked noodles are served with tender pieces or slices of beef that have been stewed, then topped with a rich beef broth, and finally garnished with chopped green onions and cilantro for added aroma.
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  Lion Head Dumplings

  A creative Chinese dish featuring meat-filled dumplings shaped like lion heads, served in a savory broth for a rich and satisfying experience.
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  Vegetarian Pepper Sauce Noodles

  A vegetarian dish featuring a savory sauce made from peppers and vegetables, tossed with noodles for a hearty and flavorful meal.
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  Cowpea Dumplings

  Cowpea dumplings are a traditional Chinese dish made with cowpea and pork filling wrapped in thin dough, steamed or boiled for a savory, soft texture.
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  Sour Cabbage and Pork Noodles

  Suancai Rou Si Mian is a noodle dish primarily made with pickled mustard greens and shredded pork. After the noodles are cooked, they are served with stir-fried pickled mustard greens and pork shreds. The tangy aroma of the pickled greens blends harmoniously with the savory flavor of the pork, adding rich texture to the noodles.
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  Zhong's Water Dumplings

  Zhong's dumplings are filled with pork, featuring thin wrappers and tender filling. They are drizzled with a special spicy oil sauce and garnished with chopped green onions and crushed peanuts. The preparation is meticulous, using high-quality flour and fresh pork, hand-rolled wrappers, and carefully seasoned fillings.
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  Chicken Offal Rice Noodles

  Chicken offal rice noodles is a dish featuring chicken offal (such as heart, liver, and gizzard) and rice noodles. After cleaning, the offal is blanched or stir-fried and then combined with cooked rice noodles, either stir-fried or simmered in broth, seasoned to taste.
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  Chicken Wonton

  Chicken wonton is a dumpling made with minced chicken filling wrapped in thin dough, typically boiled and served in broth or with spicy sauce.

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