Da Gu Mi Xian (Tonglu Yintai Branch)
小吃快餐 · ⭐ 3.4
No. 555 Huancheng South Road, Tonglu Intime City, 4th Floor (F4), Unit F421
Dishes
Half Meat Half Bone NoodlesHalf meat half bone noodles are made with pork bones and pork, using pork bone broth, and adding cooked pork slices and rice noodles. The taste is fresh and the soup is rich.
Big Drum Pumpkin CakeBig Drum Pumpkin Cake is a dessert made primarily with pumpkin, mixed with glutinous rice flour and sugar. The pumpkin is steamed and mashed, then combined with glutinous rice flour and sugar, shaped into small cakes, and fried or steamed until cooked.
Big Drum Seasonal Vegetable Rice NoodlesBig Drum Seasonal Vegetable Rice Noodles are made with fresh seasonal vegetables and rice noodles, offering a refreshing and nutritious taste. Main ingredients include rice noodles, carrots, green peppers, and wood ear mushrooms, cooked by boiling, with a light flavor.
Big Drum Crispy Chicken StripsBig Drum Crispy Chicken Strips is a Chinese dish made with chicken strips coated in a special batter and deep-fried until golden and crispy. The outer layer is crunchy, while the inside is tender and juicy, offering a rich texture.
Pig Trotter Three Fresh Rice NoodlesPig Trotter Three Fresh Rice Noodles is a rice noodle dish made with pig trotter, chicken, fish balls, and vegetables, cooked by stewing, with a rich broth and a full flavor.
Delicious Pork ShankDelicious pork shank is a dish made with pork shank and seasonings simmered together. The main ingredients include pork shank, ginger, scallions, and cooking wine, with a delicious and tender texture.
Super Powerful Beef Tendon Rice NoodlesSuper Powerful Beef Tendon Rice Noodles are made with beef tendon, beef, and rice noodles, cooked in a broth. The texture is chewy, and the soup is rich with a unique flavor.
Braised Pork SpineBraised pork spine is made with pork spine as the main ingredient, blanched to remove odor, then simmered slowly with soy sauce, cooking wine, star anise, cinnamon, and bay leaves until tender and flavorful.
Soy Sauce Braised Pig Neck BonesSoy sauce braised pig neck bones is a Chinese dish made with pork neck bones and braised with soy sauce and spices. The meat is tender and has a rich flavor with a distinct soy sauce taste.
Neck Bone Three Fresh Rice NoodlesNeck bone three fresh rice noodles is made with pork neck bones, chicken, fish slices, and vegetables. The pork neck bones are first stewed until tender, then cooked with various fresh ingredients, resulting in a rich broth and a flavorful texture.