Miduo Mi Duo (Wuzhou Branch)
小吃快餐 · ⭐ 3.5
20 meters east of the intersection of Huanghe South Road and Lielu Road, north side of the road

Dishes
Braised Pork with Chili Rice and Egg Drop SoupBraised pork and spicy chili mixed with rice, served with a light egg drop soup for balanced flavor.
Coca-Cola CanCoca-Cola in cans is a classic carbonated beverage beloved by consumers worldwide for its unique formula and taste. Its main ingredients are carbonated water, sugar, and flavorings, carefully blended and canned for convenient portability, allowing you to enjoy refreshing coolness anytime, anywhere.
Beef and Potato RicePotato beef rice is a home-style delicacy, primarily made with potatoes, beef, and rice. The preparation typically involves cutting the potatoes and beef into chunks, then stewing them until they are fully blended. The stewed potato beef is then cooked together with rice, allowing the rice to absorb the essence of the broth.
Home-style Tofu RiceHome-style tofu rice is a dish made with soft tofu, rice, greens, and a small amount of meat like pork or chicken. Tofu cubes are stir-fried with ingredients, seasoned with soy sauce and salt, then mixed or layered with cooked rice.
Teriyaki Chicken RiceTeriyaki chicken rice is a rice bowl dish made with thigh or breast meat, cooked in a special teriyaki sauce. The chicken is cut into bite-sized pieces, marinated in teriyaki sauce, then pan-fried and served over steaming hot rice, with the remaining sauce drizzled on top.
Seaweed and Egg SoupNori egg drop soup is a soup dish primarily made with nori and eggs. The preparation is simple: first, cut the nori into small pieces and set aside the beaten eggs. Next, bring water to a boil in a pot, add the nori, and once it boils again, slowly pour in the egg mixture while quickly stirring with chopsticks to form egg flowers. Finally, season with salt and monosodium glutamate (MSG), then sprinkle with chopped green onions.
Yingchao Devil Hot Fresh Chili SauceMade from fresh red chilies, garlic, ginger, and Sichuan pepper, this sauce is fermented for a rich, spicy flavor—ideal for noodles, dipping, or cooking.
Braised Pork with Mushrooms over RiceBraised pork belly and mushrooms in a savory sauce, served over steamed rice.
Braised Mushroom Rice with Abalone SauceBraised mushroom rice with abalone sauce, featuring chicken thigh, shiitake and king oyster mushrooms, served over fragrant rice.