SEASON·COFFEE (Guochuang Park Store)
咖啡 · ⭐ 4.4
No. 66, Lingjiaoshi, Laifeng Street, Guochuang Park, Building 39, Room 101
Dishes
WaffleWaffles are a sweet dessert made from ingredients such as flour, eggs, milk, and butter, shaped by heating and pressing in a waffle maker to create a surface with regular indentations. To prepare, pour the batter into the mold and heat until both sides turn golden brown, resulting in a soft and sweet texture.
LatteA latte is a classic coffee beverage made by mixing espresso with steamed milk in a specific ratio, typically topped with a layer of fine milk foam. Its preparation is simple: first extract the espresso into the cup, then slowly pour in the steamed milk, and finally add sugar or syrup according to personal taste.
TiramisuTiramisu is a dessert originating from Italy, made primarily with ladyfingers, coffee, mascarpone cheese, and cocoa powder. The preparation involves soaking the ladyfingers in coffee, layering them with mascarpone cheese, and finally dusting with cocoa powder for decoration.
Tomato Meat Sauce PastaA classic Italian dish featuring pasta tossed in a rich tomato-based meat sauce, combining savory beef and tangy tomatoes.
Premium Filet Mignon SteakPremium filet mignon steak, marinated and seared to perfection, served with black pepper or red wine sauce for a rich, tender experience.
American Meat PlatterA hearty platter featuring a variety of meats such as roast beef, sausages, bacon, and ham, served with sauces and sides.
Fragrant Cod FishFresh cod fillet steamed with garlic, ginger, and scallions, then drizzled with a fragrant sauce for a delicate and aromatic dish.