Shandong Cuisine Restaurant (Junwu Road Branch)
地方菜 · ⭐ 3.7
No. 86 Junwu Road

Dishes
Signature Shandong Stir-Fried ChickenSignature Shandong stir-fried chicken is made with chicken as the main ingredient, combined with scallions, ginger, garlic, chili, and other seasonings, quickly stir-fried at high heat. The chicken pieces are cooked with spices to achieve tender meat and rich flavor.
Stir-Fried Mixed MeatA hearty dish made by stir-frying pork with mixed vegetables like potatoes, carrots, and peppers.
Stir-fried Tofu with PorkFried tofu with pork is a classic Chinese home-style dish made primarily from dried tofu and pork. The dried tofu is cut into cubes and stir-fried together with sliced or shredded pork. Seasonings such as light soy sauce, dark soy sauce, and cooking wine are added to enhance flavor, and the dish is cooked until the pork is fully tender and the tofu absorbs the seasoning. Scallions, ginger, and garlic are typically used to add aroma, resulting in a rich and satisfying taste.