Yonghe King (Birongwan Store)
小吃快餐 · ⭐ 3.9
Ground-floor shop, East Zone, Leizhen Birongwan Seaview Garden
Dishes
Braised Pork RiceBraised pork rice is a classic Chinese rice dish, primarily made with fatty pork belly, mushrooms, and onions. The pork belly is cut into small cubes and slowly stewed with seasonings until the meat becomes tender and fully infused with flavor. Mushrooms and onions add aroma and texture to the dish. Finally, the braised pork and rich sauce are poured over steamed rice.
King Mushroom Braised Pork RiceWang's Braised Pork with Mushroom Rice features fatty pork as the main ingredient and mushrooms as the secondary ingredient, carefully braised to perfection. The pork is tender and juicy, while the mushrooms absorb the essence of the meat sauce, becoming even more fragrant and delicious. Served with steaming hot rice, it's thoroughly mixed so that each grain of rice is infused with the rich aroma of the braised pork.
Kung Pao Chicken RiceKung Pao Chicken Rice is a Chinese rice dish featuring diced chicken, peanuts, and rice as its main ingredients. The chicken pieces are marinated and stir-fried until flavorful, then combined with crunchy peanuts and a specially prepared Kung Pao sauce, finally poured over steaming hot rice to create an appealing color and aroma.
Premium Tomato Beef NoodlesImperial Tomato Beef Noodles: Made with fresh tomatoes and tender beef as the main ingredients, paired with delicate noodles. The tomatoes are simmered into a rich broth, while the beef is carefully marinated for a juicy and flavorful bite. The noodles absorb the essence of the soup, offering a smooth texture and creating a dish that excels in color, aroma, and taste.
Egg Pancake with Fried Dough SticksChinese breakfast dish made with egg pancakes and fried dough sticks, featuring a pan-fried egg饼 and crispy, golden fried dough sticks.
Crunchy Three-Grain Rice BallA nutritious rice ball made from a blend of brown rice, oats, and quinoa, filled with stir-fried vegetables and topped with sesame seeds for crunch.
Freshly Ground Soy MilkFreshly ground soy milk is made from fresh soybeans, soaked, ground, and boiled. It has a creamy white color, smooth texture, rich soy aroma, and is highly nutritious. It can be enjoyed as a breakfast drink or as a healthy daily beverage.
Secret-Recipe Chicken RiceSpecial chicken rice is made with chicken and rice. The chicken is marinated, then pan-fried or stewed, enhanced with a secret sauce, and served mixed with or layered over rice.
Crispy Tender Chicken Cutlet RiceCrispy嫩 chicken thigh rice features tender chicken thighs marinated and pan-fried to golden crispiness, with juicy and flavorful meat. Served with soft rice, it forms a balanced and nutritious main dish.
Non-alkaline Fried Dough SticksNon-alkaline oil sticks are a traditional Chinese breakfast dish made primarily from flour. After fermentation, the dough is stretched into strips and deep-fried until golden and crispy. Its distinctive feature is the absence of alum, making it a healthier option.
Spicy Kung Pao Chicken with Tofu RiceSpicy Kung Pao Chicken with Tofu Brain Rice: diced chicken breast stir-fried with peanuts, dried chilies, scallions, ginger, and garlic, served over soft tofu brain and rice.