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Xue Liang Lamb Old Store

火锅 · ⭐ 3.5

No. 1569 Xiyuanli, Jianzhu Road

Dishes

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  Stir-Fried Lamb

  Stir-Fried Lamb is a Chinese dish made by quickly cooking lamb with vegetables like onions and peppers over high heat, resulting in tender meat and rich aroma.
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  Stir-fried羊肚

  Stir-fried羊肚 is a dish featuring羊肚 as the main ingredient. After cleaning,羊肚 is sliced and stir-fried with葱,姜,蒜, and seasonings like soy sauce and cooking wine until fully cooked. The dish has a crisp texture and rich flavor.
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  Steamed Sheep Testicles (Sheep Eggs)

  A traditional Chinese dish made by boiling sheep testicles until tender, then slicing and serving cold, often with a ginger and vinegar dipping sauce.
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  Steamed Lamb Cake

  A cold dish made by steaming lamb until tender, then slicing it thinly and serving chilled to highlight its natural flavor.
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  Steamed and Sliced Lamb Penis

  A Cantonese cold dish made from lamb penis, blanched, cooled, and sliced, known for its tender texture and natural flavor.
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  Braised Lamb Ribs

  Braised lamb ribs are a dish made primarily with lamb ribs, blanched to remove odor, then stewed with scallions, ginger, garlic, soy sauce, cooking wine, and rock sugar, slowly simmered until tender with thickened sauce.
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  Lamb Dish

  A traditional dish made from tender lamb, marinated and slow-cooked to enhance flavor and tenderness.
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  Mutton Soup

  Mutton soup is made primarily with mutton, combined with适量 of spices and vegetables, and simmered to perfection. The broth is clear, the meat is tender, the flavor is rich and full-bodied, and it is highly nutritious.
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  Goat Tripe and Lamb Noodle Soup

  A hearty soup made with goat tripe and lamb, simmered with vermicelli noodles for a rich, savory flavor.
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  Dipping Sauce

  A dipping sauce is a seasoned condiment used to accompany food, primarily made by mixing soy sauce, vinegar, garlic paste, chili oil, cilantro, and green onions. Additional ingredients such as sugar, sesame seeds, or crushed peanuts can be added according to taste. The preparation method involves thoroughly mixing all the ingredients until well combined.

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