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Jiangnan Famous Chef (Shizheng Road Store)

地方菜 · ⭐ 3.6

No. 73 Shicheng Road

Dishes

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  Qian Dao Lake Fish Head Burger

  A dish featuring fresh fish head from Qian Dao Lake, simmered with tofu and mushrooms in a secret sauce, resulting in tender meat and rich broth.
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  Qian Dao Lake Fish Head Stew

  A traditional Zhejiang dish featuring a fresh carp head from Qiandao Lake, simmered with tofu, mushrooms, and ham to create a rich, creamy broth and tender fish meat.
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  Chef's Signature Chicken Feet

  Tender chicken feet slow-cooked in a secret braising sauce, served with a special dipping sauce for rich flavor.
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  Steamed Dried Bamboo Shoots with Salted Pork

  Steamed dried bamboo shoots with salted pork, a traditional dish where the savory pork infuses flavor into the tender shoots.
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  Sea Cucumber with Millet

  小米海参 is a dish primarily made with sea cucumber and millet. The sea cucumber needs to be soaked in advance, and the millet should be washed before being cooked together with the sea cucumber in a pot. Water is added and the mixture is stewed until the millet becomes soft and the sea cucumber absorbs the flavors, typically seasoned with an appropriate amount of salt. The finished dish has a thick broth, soft and tender sea cucumber, and fragrant, sticky millet.
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  巧嘴粉丝

  A dish made with rice noodles and ingredients like shrimp or chicken, stir-fried to a savory finish.
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  Crispy Red Chicken

  A Chinese dish featuring a whole chicken marinated and deep-fried until the skin is crispy and the meat tender, often served with sweet chili sauce or salted pepper.
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  Seafood Grand Master

  Seafood Grand is a dish that combines various types of seafood. The main ingredients include fresh shrimp, crab, shellfish, and more, carefully selected and processed to preserve their natural flavors. The cooking method typically involves simmering the seafood with spices and seasonings to highlight the freshness and texture of the seafood. The entire dish is colorful, with the tender seafood blending harmoniously with the aromatic seasonings, making it incredibly appetizing.
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  Glutinous Pumpkin

  A sweet dish made by steaming pumpkin with glutinous rice, resulting in a soft and sticky texture.
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  Abalone and Pig Trotter

  A premium Chinese dish featuring fresh abalone and pig trotter, slow-cooked to tender perfection with rich, savory broth.

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