Jufengyuan Hotel (Nanlao Road Branch)
地方菜 · ⭐ 3.7
No. 1064, Nanlao Road
Dishes
Pickled Turnip Stir-fried with Beef TripeA traditional Chinese dish featuring pickled turnip and beef tripe, stir-fried to perfection for a savory, satisfying meal.
Shrimp and Water Celery SaladA refreshing cold dish made with fresh water celery and dried shrimp, seasoned with garlic and sesame oil for a crisp, savory flavor.
Charcoal-Grilled Spare RibsCharcoal-grilled spare ribs are made from pork ribs marinated and then slow-cooked over charcoal. The ribs are typically seasoned with soy sauce, cooking wine, ginger, and garlic before being grilled until the surface is crispy and the meat tender.
Stir-fried smoked bamboo shoots with preserved porkSmoke-braised bamboo shoots stir-fried with cured pork is a traditional delicacy, primarily made from smoked bamboo shoots and preserved pork. The preparation involves soaking the smoke-braised bamboo shoots in advance, slicing the cured pork and stir-frying it to render out the fat, then adding minced garlic, chili peppers, and other seasonings to sauté until fragrant. Finally, the soaked bamboo shoots are added and stir-fried until fully flavored, ready to be served.
Garden Barbecue PorkA succulent pork dish marinated and roasted, served with fresh vegetables for a balanced and flavorful experience.
Crispy Shrimp from TianhuiFresh large shrimp marinated and deep-fried to golden crispiness, with a tender interior and a flavorful secret sauce.