Close

You Ke Seafood Selection · Selected Seafood (Jiao Chang Wei Food Center Store)

鱼鲜 · ⭐ 4.7

No. 30-1, Jiaochangwei Road (Near Jiaochangwei Unmanned Beach, Dapeng Fortress Cultural Tourism Zone, and Qixing Bay Scenic Area)

Dishes

• 

  Four Pepper Stir-fried Clams

  Fresh clams stir-fried with four types of peppers—green, red, yellow, and chili peppers. Quick-cooked for a tender texture with a spicy aroma and fresh seafood flavor.
• 

  Stir-fried Clams with Ginger and Scallion

  A classic Chinese dish featuring fresh clams stir-fried with ginger and scallions, delivering a savory and aromatic flavor.
• 

  Steamed Scallop with Vermicelli

  A dish featuring fresh scallops and soaked vermicelli steamed together, resulting in a tender and flavorful seafood delicacy.
• 

  Salt and Pepper Prawn

  Salted pepper prawns are made with prawns as the main ingredient, seasoned with salted pepper, garlic, ginger, and other spices. After cleaning the prawns, they are marinated with cooking wine and salt, then deep-fried until golden and crispy. Finally, salted pepper and chopped green onions are sprinkled on top and mixed evenly.
• 

  Sand Clam Tofu Soup

  A delicate soup made with fresh sand clams and soft tofu, gently simmered with ginger and scallions for a light, savory flavor.
• 

  Sea Urchin Fried Rice

  Sea urchin fried rice is made with rice, fresh sea urchin, eggs, and green onions. First, stir-fry the rice, then add sea urchin and eggs, and finally season and mix well.
• 

  白灼海虾

  白灼海虾是一道以新鲜海虾为主料的中式菜肴，将虾放入沸水中快速焯烫至变色，捞出后沥干。通常搭配调制好的蘸汁食用，如酱油、姜末、葱花等。
• 

  Boiled Shrimp

  Steamed shrimp is a dish primarily made with fresh shrimp, prepared simply by blanching in boiling water to preserve the natural flavor of the shrimp meat, which is then enjoyed with minimal seasoning. The shrimp meat is tender and refreshing.
• 

  Stir-fried Clams with Bell Peppers

  A dish featuring clams stir-fried quickly with bell peppers, delivering a fresh, savory flavor with a hint of spice.
• 

  Garlic Stir-Fried Greens

  A simple and healthy dish made by stir-frying fresh greens with garlic, resulting in a flavorful and crisp side vegetable.
• 

  Oyster Egg Fritter

  A traditional Chinese dish made by frying fresh oysters mixed with beaten eggs, resulting in a savory and tender texture.

Reviews