Smoking Afanti · Xinjiang Restaurant (Badong Wanda Branch)
新疆菜 · ⭐ 4.0
No. 301, Yunan Avenue, Longzhouwan Subdistrict, Banan District (230 meters on foot from Exit 1 of Xuetangwan Metro Station)

Dishes
Hotan Roasted BunHotan baked包子 is a specialty snack from Xinjiang, primarily made with lamb, green onions, and flour. The lamb is diced and mixed with green onions and seasoned, while the flour is fermented to make dough. The filling is wrapped in the dough and baked in a tandoor oven, resulting in a golden, crispy exterior and a tender, juicy interior.
Grilled Lamb Ribs from the DesertGrilled lamb ribs from the desert use fresh lamb ribs, marinated and grilled over charcoal. Rich in protein, seasoned with cumin and chili powder, it's crispy outside and tender inside with rich aroma.
Eighteen-Year-Old Girl ChasingGurang Shibaizhui is a dish mainly made with chicken, combined with scallions, ginger, garlic and other seasonings. It is mainly stir-fried, with a fresh and tender texture and a fragrant taste.
Hand-Grabbed RiceHand-pulled rice is a dish made from rice, mutton, carrots, onions, and other ingredients. To prepare it, first stew the mutton until tender, then add diced carrots and onions, and cook together with rice to allow the rice to fully absorb the meat's aroma and the vegetables' natural sweetness.
Xinjiang Beef Fried Rice NoodlesXinjiang beef fried rice noodles is a stir-fried dish made with fresh beef and rice noodles. Beef is sliced or diced, stir-fried with soaked rice noodles, and seasoned with onions, green peppers, and spices until fully cooked, offering a rich and flavorful experience.
Xinjiang Chili Stir-Fried PorkA dish made by stir-frying pork with dried chili peppers, known for its spicy and aromatic flavor, typical of Xinjiang cuisine.
Peach Gum Five-Nut Fruit YogurtPeach gum five-nut fruit yogurt is made with peach gum, five types of nuts, and fresh fruits mixed with yogurt. It has a rich texture and balanced nutrition.
Shawan Big Pot ChickenShawan large plate chicken is a dish made primarily with chicken, paired with vegetables such as potatoes and green peppers, stir-fried and then combined. The chicken is cut into large pieces and stir-fried together with spices and seasonings until fully flavored, then mixed with the stir-fried vegetables and noodles before serving.
Tomato Beef BrisketBeef brisket with tomatoes is a dish primarily made with beef brisket and tomatoes. The preparation involves stewing the beef brisket until tender, then adding sautéed tomato chunks and slowly simmering until the flavors blend thoroughly, followed by seasoning and reducing the sauce.
Avanti Special Gold Lamb SkewersSelected premium lamb, marinated with spices and grilled on skewers, with a crispy outside and tender inside, rich in flavor.