One Cup Soup EasySoup (EasySoup)
小吃快餐 · ⭐ 0.0
SOHO 2, Building E, Guanghua Road, Hujialou Subdistrict
Dishes
Daily SoupDaily soup typically features seasonal vegetables, meat, or mushrooms, simmered slowly in water or broth. Common ingredients include carrots, corn, pork ribs, chicken, tofu, and shiitake, adjusted according to daily availability.
Special Clay Pot RiceSpecial clay-pot rice with preserved meats (like sausage and pork), vegetables, and egg, slowly cooked in a clay pot until rice is separate and crisp bottom layer forms. Ingredients blend at high heat for rich aroma.
Honey Mushroom Clearing SoupMonkey head mushroom clear nourishing soup features monkey head mushroom as the main ingredient, paired with lotus seeds, lily bulbs, and goji berries, slow-cooked to perfection.
Vegetable Steamed Rice BowlVegetable rice stew features rice cooked with fresh seasonal vegetables like broccoli, carrots, and peas, plus a touch of meat or tofu, slowly simmered in a clay pot to blend flavors while preserving the vegetables' natural sweetness and rice's aroma.
BuffetA buffet is a dining style where diners freely select their food and drinks during meals. It typically includes various categories such as cold dishes, hot dishes, soups, main courses, desserts, and beverages, with diverse ingredients and preparation methods that cater to different tastes.
Tomato Beef StewTomato beef stew is made with beef brisket and tomatoes. After blanching the beef to remove odor, it's simmered with tomatoes and seasonings like ginger and scallions until tender and the broth thickens.
Braised Chicken with Mushrooms in Clay Pot RiceXianggu Hua Ji Baozi Fan is a dish primarily made with chicken and mushrooms. The chicken, after marinating, becomes tender and juicy, while the mushrooms add a unique savory aroma. This dish perfectly combines the delicious flavor of chicken with the fragrant essence of mushrooms, complemented by the distinctive rice aroma of a clay pot rice dish, leaving a lasting impression.