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Ancient Method Beef Soup Yuhe Chongqing Noodles (JinHui Road Branch)

小吃面食 · ⭐ 4.0

No. 528, Jinhui Road, Hongqiao Town (East Trade Hongqiao Market), Unit A22

Dishes

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  Ice Jelly

  Ice jelly is a traditional dessert made from ice jelly seeds, processed into transparent gel-like blocks. To prepare it, the blocks are cut into细条 or small pieces and mixed with ingredients such as brown sugar syrup, sesame seeds, crushed peanuts, and fruit pieces. It has a smooth, refreshing texture that cools and refreshes the body.
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  Spicy Chicken with Chili Sauce

  Spicy chicken is a dish made primarily from chicken, seasoned with chili peppers, Sichuan peppercorns, scallions, ginger, garlic, and other spices. The chicken is boiled until tender, then shredded and drizzled with a specially prepared spicy and numbing sauce. Finally, it is garnished with crushed peanuts and cilantro.
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  招牌豌杂拌面

  招牌豌杂拌面以手工制作的面条为主料，搭配豌豆、杂酱（由猪肉末、豆瓣酱、葱姜蒜等炒制而成），加入适量的辣椒油和香菜点缀，拌匀后食用。
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  Clear Soup Dumplings

  Clear soup wontons are dumplings filled with a mixture of pork and vegetables, wrapped in thin dough made from flour and shaped by hand into a purse-like form. After boiling, they are served in a clear broth typically prepared by simmering chicken or pork bones, seasoned with green onions, ginger threads, and a pinch of salt. The result is a fresh and delicious dish with delicate wrappers and tender filling.
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  Spicy Oil Wonton

  Handmade wontons filled with minced meat, boiled and tossed in a spicy chili oil sauce, garnished with green onions and cilantro.
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  Braised Beef Noodles

  Beef noodle soup is a dish primarily made with beef and noodles. The preparation involves braising beef chunks to create a rich broth, then boiling the noodles and adding them to the soup, garnished with scallions, cilantro, and other seasonings to produce a flavorful and aromatic beef noodle soup.
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  Beef Short Rib Hot Pot Rice Noodles

  Beef brisket hot pot rice noodles made with beef slices and rice noodles, paired with vegetables like cabbage and bean sprouts, simmered in a clay pot. The rice noodles absorb the broth, while the beef remains tender. The soup base is typically made from beef or bone broth, seasoned with scallions, ginger, and garlic.
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  Soft Pea Noodles

  Soft pea noodles are a type of noodle made primarily from fresh peas and flour, with a soft and delicate texture, usually served with sauce or broth.

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