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Hei Pizi Carbon Pot Fish BBQ (Jincheng Street Store)

小吃快餐 · ⭐ 3.6

100 meters west of the intersection of Xinzhen Road and Jincheng Street, south side of the road

Dishes

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  Squash Tip

  Squash tip is the tender tip of the squash, usually stir-fried or cold-mixed. The main ingredient is squash, with a fresh and tender texture, simple cooking method, and mild flavor.
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  Cold Dish

  Cold dishes are prepared by cooking, marinating, or eating raw ingredients, then cooling them to room temperature or refrigerating before serving. Common ingredients include cucumber, tofu skin, jellyfish, chicken breast, wood ear mushrooms, and carrots. Preparation methods include mixing, pickling, blanching, and freezing.
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  Wild Vegetable Mixed Noodles

  Wild vegetable mixed noodles feature fresh wild greens and whole-grain noodles, stir-fried lightly to preserve natural flavors and textures.
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  Stir-fried Clams

  Stir-fried mussels is a dish featuring fresh mussels as the main ingredient. After cleaning, they are stir-fried with garlic, ginger, chili, and other seasonings, then simmered with wine, soy sauce, and a little water until the mussels open. Finally, chopped green onions are sprinkled on top. Proper heat control ensures tender meat and flavorful broth.
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  Grilled Lamb Kidneys

  Grilled lamb kidneys is a dish primarily made with lamb kidneys as the main ingredient. To prepare it, first clean the lamb kidneys thoroughly, removing the outer membrane and excess fat, then marinate them with a special seasoning for a period of time. Next, place the marinated kidneys on a grill and slowly roast them over charcoal until the surface turns golden and the meat becomes tender. Finally, sprinkle with适量 of spices and chili powder before serving.
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  Roasted Green Pepper

  Roasted green peppers are made by grilling or baking clean peppers until the skin is slightly charred, then peeling and slicing or serving whole. No additional ingredients are typically added to preserve the pepper's natural flavor.
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  Roast Duck Intestines and Roasted Vegetables

  Roast duck intestines and roasted vegetables are a dish made with duck intestines and various vegetables, cooked by roasting. The duck intestines are crispy after processing, and paired with roasted vegetables for a unique flavor.
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  Carbon Pot Chicken

  A dish of chicken slowly stewed in a charcoal pot, seasoned with ginger, scallions, and chili for a rich, savory flavor.
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  Black Fish

  Main ingredient is black fish, sliced or whole, cooked by steaming, braising, or boiling. Commonly paired with ginger, garlic, scallions, and chili to enhance flavor.

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