F+ Beef Rice (Jiang'an Garden Branch)
美食 · ⭐ 3.5
No. 327, Section 2, Chuanda Road
China trip · China travel
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Dishes
Taiwanese Sauce-Flavored Grilled Meat RiceTaiwanese sauce-flavored grilled meat rice is made with pork belly or lean meat marinated in a sauce of soy sauce, sugar, garlic, and five-spice powder, then grilled and served over steamed rice. The flavor is balanced between savory and sweet with rich sauce aroma and tender, juicy meat.
Manager's Recommended Black Pepper Chicken CutletBlack pepper chicken cutlet made with high-quality chicken breast, marinated and pan-fried to golden crispness on the outside and tender inside, served with a rich black pepper sauce.
Preserved Vegetable Braised Pork RiceMei Cai Kou Rou Fan is a traditional dish primarily made with pork belly and preserved mustard greens. The preparation involves boiling the pork belly until partially cooked, slicing it, and then steaming it together with seasoned preserved mustard greens so the meat slices fully absorb the aroma of the greens. Finally, the steamed pork and greens are placed over a bowl of hot rice.
Black Pepper Chicken CutletBlack pepper chicken cutlets made with chicken breast or thigh, marinated and pan-fried until golden. Topped with a black pepper sauce and stir-fried with onions and green peppers. Tender and rich in flavor.