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Wushunzhai Halal Roast Duck (Daxue Road Branch)

北京菜 · ⭐ 4.2

Southeast corner of the intersection of Daxue Middle Road and Huaihe East Road

Dishes

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  Wushunzhai Roast Duck

  Wushunzhai Roast Duck is a traditional Chinese dish made by selecting high-quality ducks, marinating them, and roasting them over fruit wood charcoal. The skin is crispy, and the meat is tender with a rich flavor.
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  Wushunzai Roast Duck

  Wushunzai Roast Duck is a traditional Chinese roast duck made by selecting high-quality ducks, marinating them specially, and roasting them with fruit wood charcoal. The skin is crispy, and the meat is tender and flavorful.
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  Fried Duck Frame

  Fried duck frames are made by marinating duck bones, coating them in starch or batter, then deep-frying until golden and crispy. Main ingredients include duck frames and seasonings, with frying as the primary cooking method.
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  Roast Duck

  Roast duck is one of the特色 dishes of Beijing, made from high-quality meat ducks using a hanging oven roasting method. The finished product has a reddish-gold color, tender meat, and rich flavor.
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  Sweet Soy Sauce

  Sweet bean sauce is a seasoning made primarily from flour, fermented and cooked to perfection. It has a reddish-brown color, a sweet-savory taste, and a rich, aromatic flavor. It is commonly used in cooking to enhance the taste of dishes, especially in northern Chinese cuisine.
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  Lotus Leaf Pancake

  Lotus leaf buns are a traditional snack made primarily from flour, named for their shape resembling lotus leaves. To prepare them, the dough is rolled into thin sheets, brushed with oil, and sprinkled with scallions, salt, and other seasonings. The dough is then folded into a lotus leaf shape and pan-fried until both sides turn golden brown.
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  Green Onion Strips

  Scallion strips are a simple and refreshing side dish, primarily made from fresh scallions. The preparation involves washing the scallions and slicing them into thin, long strands, typically served alongside main dishes to enhance flavor. Scallion strips not only add a touch of green color to the dish but also their unique spicy taste can stimulate appetite.
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  Packed Peanut Seeds

  Packed peanuts are roasted or fried peanuts sealed in packaging for immediate consumption. Main ingredient is peanut, with possible addition of salt or other seasonings to enhance flavor.
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  Duck Meat

  Duck dishes are made primarily from fresh duck meat and are carefully prepared. Common cooking methods include stewing, braising, and roasting, combined with various spices and side dishes to make the duck meat tender and flavorful.

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