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Honey · ME

咖啡 · ⭐ 3.7

No. 6 Houfangtang, Liushe Village

Dishes

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  Ice Latte

  Ice latte is a cold beverage made by mixing espresso, milk, and ice cubes. The preparation is simple: first mix espresso with an appropriate amount of milk, then add ice cubes and stir until cooled, resulting in a refreshing drink that combines the aroma of coffee with the smooth texture of milk.
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  Oreo Milk Cup

  A dessert made with Oreo cookie crumbs, fresh milk, and whipped cream. Layered in a cup and chilled for a creamy treat.
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  Deli's Chocolate Cake

  A rich chocolate cake made with premium cocoa and dark chocolate, featuring a smooth, layered texture and often topped with ganache or cream frosting.
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  Lemon Soda

  Lemon soda is made with fresh lemon slices and soda water. Add lemon slices and ice to a glass, pour in soda water, and stir well. Add a little sugar or honey if desired.
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  百香果苏打

  百香果苏打是以百香果为主要食材，将果肉取出后与苏打水混合制成的饮品。制作时通常加入适量糖或蜂蜜调味，也可根据需要添加冰块，搅拌均匀即可饮用。
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  Red Velvet

  Red Velvet is a dessert cake characterized by a red food coloring-infused cake base that displays a vibrant red hue. It is typically made by mixing cocoa powder and red food coloring into the batter, then baked to create a smooth texture and rich aroma. The cake is finished with cream or other decorative elements.
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  English Afternoon Tea (Pot)

  English afternoon tea brewed from high-quality black tea leaves, traditionally served with milk and sugar for a rich, smooth flavor.
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  Mint Lactic Acid Bacteria

  A refreshing cold dish made with fresh mint leaves and fermented vegetables, seasoned with garlic, lemon juice, and a touch of honey for a light, tangy flavor.
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  White Bear Beer

  A premium imported beer from Germany, crafted with barley, hops, water, and yeast. It offers a crisp, slightly malty flavor with a subtle bitterness, ideal for pairing with Western dishes or as an aperitif.
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  Vanilla Latte

  Vanilla Latte is a coffee beverage made from premium coffee beans, carefully ground and extracted to produce a rich and aromatic coffee liquid.适量的牛奶 and vanilla syrup are added, then gently stirred to create a smooth texture and layered flavor. Finally, a light dusting of vanilla powder adds a fresh vanilla aroma.

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