Zhang Yi Niu Beef Soup
小吃快餐 · ⭐ 3.7
Unit A8002-1, 1st Floor, Beichen Red Star Macalline Shopping Mall, No. 312, Jingjin Road
Dishes
拆骨牛肉粉丝汤拆骨牛肉粉丝汤以牛骨和牛肉为主要食材，将牛肉炖煮至软烂后拆去骨头，与粉丝一同煮制而成。汤底通常加入姜片、葱段等调味料，使味道鲜美。粉丝吸饱汤汁后口感滑爽，整体菜品以牛肉的醇香和粉丝的柔韧为特色。
Offal Stir-FryOffal dish made with beef organs like tripe, intestines, lungs, and heart, cleaned and simmered with spices until tender and flavorful.
精品牛肉粉丝汤精品牛肉粉丝汤以牛肉和粉丝为主要食材，将牛肉切块后与姜片、葱段一同炖煮，直至肉质软烂，再加入粉丝煮至透明软糯，最后调味即可。
Premium Braised Beef NoodlesBeef noodle soup features beef brisket or beef with carrots and onions, slow-cooked with soy sauce, star anise, cinnamon, and ginger. Cooked noodles are added at the end for a rich, flavorful broth.
辣油包辣油包是一种以面粉为皮、内馅主要由猪肉和蔬菜制成的面点，外皮包裹馅料后蒸制而成。制作时在馅料中加入辣椒油或红油调味，使成品具有明显的辣味特征。
Sesame Oil DumplingsSesame oil bao is a pastry made primarily from flour, filled with a mixture of sesame, sugar, and sesame oil. The dough is rolled into a skin, filled, sealed, and steamed until cooked. The outer skin is soft, and the filling is richly fragrant.