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Beidiao'er Copper Furnace Chicken Pot (Southwest University Branch)

火锅 · ⭐ 4.4

No. 122 Tiansheng Road, Tiansheng Subdistrict (opposite the China Construction Bank at Tiansheng Bridge)

Dishes

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  Chicken, Chicken Feet and Shrimp Pot

  A flavorful dish featuring chicken, chicken feet, and shrimp simmered in a savory sauce, offering tender meat, soft claws, and sweet shrimp.
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  Pork Rib Chicken Claw Pot

  A hearty stew combining pork ribs, chicken claws, and chicken, slow-cooked in a savory sauce for tender, flavorful meat and rich broth.
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  Pork Rib Shrimp Chicken Pot

  A hearty dish featuring pork ribs, shrimp, and chicken simmered with vegetables in a rich broth.
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  Beef and Chicken Pot

  A hearty dish combining beef and chicken with vegetables, slow-cooked in a savory broth.
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  Frog Shrimp Chicken Pot

  A fusion dish featuring frog, shrimp, and chicken simmered together with vegetables in a rich broth.
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  Frog Chicken Pot

  Frog chicken stew is a slow-cooked dish featuring frog and chicken as main ingredients, seasoned with ginger, garlic, chili, and more, resulting in tender, flavorful meat. Potatoes and tofu may be added for extra richness.
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  Chicken Wing and Shrimp Hot Pot

  A hearty hot pot featuring chicken wings, shrimp, and chicken, simmered with vegetables for a rich and savory flavor.
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  Fatty Intestine Chicken Pot

  Fatty Intestine Chicken Pot is a dish primarily made with chicken and pork intestines. The chicken is cut into pieces, and the intestines are sliced into segments, then simmered with various spices and vegetables. The result is tender chicken, soft and flavorful intestines, rich broth, and a nutritious meal.
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  Copper Pot Chicken Hotpot

  A dish featuring chicken and vegetables slow-cooked in a copper pot, known for its rich aroma and tender meat.

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