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Dongbei Lao Bing BBQ (Wulong Kou Branch)

烧烤 · ⭐ 3.9

No. 73 Wulongkou Street

Dishes

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  Grilled Large Shrimp

  A dish of fresh large shrimp marinated and grilled over charcoal, resulting in tender, flavorful meat with a slightly charred crust and savory seasoning.
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  Charcoal-Grilled Soy Sauce Braised Pork Skin

  Made from high-quality pork skin, marinated and then grilled over charcoal. The outer layer is crispy and fragrant, while the inner part is soft, chewy, and rich in savory soy flavor.
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  Toasted Bread Slices

  Toasted bread slices are a simple and delicious breakfast or snack option, often served with butter, jam, or cheese.
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  Roasted Mushrooms

  Grilled mushrooms are a dish primarily made with mushrooms as the main ingredient. After being cleaned, the mushrooms are threaded onto bamboo skewers, coated with a special sauce, and then grilled or baked until fully cooked. The exterior becomes golden and crispy while the inside remains tender and fresh.
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  Beef Tripe

  Beef tendon is a dish primarily made from the main large tendons located in the cow's back, which connect and support the entire body's movement muscles. To prepare it, the beef tendon is first cleaned thoroughly, then simmered or pressure-cooked until tender, before being grilled or stir-fried and finally seasoned with spices for added aroma.
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  Spicy Specialty Clam Stir-fry

  Fresh clams stir-fried with chili, garlic, and ginger to create a spicy, aromatic dish with tender texture.
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  Spicy Crawfish Tails

  Fresh crawfish tails stir-fried with Sichuan peppercorns, dried chilies, and fermented bean paste, delivering a bold spicy flavor.
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  Garlic Roasted Oysters

  Garlic roasted oysters is a seafood dish made with fresh oysters as the main ingredient, paired with garlic sauce and grilled. The oyster shells are filled with garlic sauce, then baked at high temperature, allowing the garlic aroma to fill the air and blend perfectly with the freshness and tenderness of the oysters, resulting in a juicy and delicate texture.
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  Egg Fried Noodles

  Egg fried instant noodles are made by stir-frying cooked instant noodles with eggs. Main ingredients include instant noodles and eggs, often with added scallions and vegetables. First, scramble and cook the eggs, then add softened noodles and seasonings, stir well to finish.
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  Aluminum Foil Cauliflower

  A dish made by wrapping blanched cauliflower with garlic and chili in aluminum foil and baking it to retain flavor and crispness.
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  Aluminum-Wrapped Enoki Mushrooms

  Aluminum foil enoki mushrooms is a dish made primarily with enoki mushrooms, seasoned with garlic, chili, and other spices, then grilled. The enoki mushrooms are wrapped in aluminum foil, absorbing the flavors of the seasonings during grilling, resulting in a fresh, tender texture with a spicy and savory taste.
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  Flavorful Grilled Eel Dried

  Flavorful grilled eel dried with a savory, slightly sweet taste and crispy texture.

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