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Quanli Japanese Restaurant (Aihai Shopping Mall Branch)

日料 · ⭐ 4.1

Shop F163b, 1st Floor, Aiqinhai Shopping Center, Hongjing Road

Dishes

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  Nai Chuan Spicy Fried Chicken

  Nai Chuan Spicy Fried Chicken features tender chicken marinated in a secret blend of spices, then deep-fried to golden crispness, delivering a bold, aromatic flavor with a spicy kick.
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  Soup-Soaked Rice

  A simple dish where hot soup is poured over cooked rice, allowing it to absorb the flavors of the broth, often enhanced with vegetables, meat, or egg.
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  Charcoal-Grilled Fatty Beef Ochazuke

  Charcoal-Grilled Fatty Beef Ochazuke is a dish that combines Japanese ochazuke with Chinese charcoal-grilling techniques. Main ingredients include fatty beef slices, rice, and Japanese green tea or dashi broth. The beef slices are grilled over charcoal until slightly charred and the fat is rendered, preserving tenderness. Rice is placed in a bowl, topped with the grilled beef, and optionally garnished with shredded nori, sesame seeds, or pickled plum. Hot green tea or dashi is poured over, allowing the flavors to blend. The tea's aroma balances the richness of the beef, creating a refreshing and non-greasy taste.
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  Grilled Chicken Leg Skewers

  Grilled chicken thigh skewers made with marinated chicken pieces, grilled over charcoal until the outside is slightly charred and the inside is fully cooked.
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  Grilled Beef Rice Bowl

  Grilled beef slices served over rice with vegetables and sauce, a popular Korean comfort dish.
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  Grilled Squidfish Tea-Braised Rice

  Grilled squidfish served over tea-soaked rice, seasoned with ginger and scallions for a delicate, savory flavor.
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  Pan-Fried Pork Belly Rice

  Pan-fried pork belly served over steamed rice, with a savory and crispy texture.
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  Teriyaki Grilled Chicken Rice Bowl

  Grilled chicken breast marinated in teriyaki sauce, served over steamed rice for a savory and slightly sweet dish.

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