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Na Qian (Xisi Dian) Restaurant

西餐 · ⭐ 4.3

No. 59 Xisinan Avenue (next to Gangwashi Church)

Dishes

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  Marble Cheese Cake

  A marble cheesecake is a dessert made primarily from cream cheese, sugar, eggs, and flour. Two differently colored batters (usually plain and chocolate) are alternately poured into a mold and gently swirled with a knife to create a marbled pattern before baking.
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  Shrimp Risotto

  Shrimp risotto is a dish made with fresh shrimp and rice. After deveining, shrimp are stir-fried with onions and carrots, then mixed with rice and cooked in broth until the rice absorbs the liquid. Season to taste.
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  Cream Cheese Baked Seafood Risotto

  Cream cheese baked seafood risotto with shrimp, squid, mussels, and creamy cheese, simmered and then baked to infuse rice with rich seafood and dairy flavors.
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  Tomahawk Steak

  Tomahawk steak, made from bone-in ribeye, marinated and then grilled. Its shape resembles a tomahawk, with tender meat and rich aroma.
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  Latte

  A latte is a classic coffee beverage made by mixing espresso with steamed milk in a specific ratio, typically topped with a layer of fine milk foam. Its preparation is simple: first extract the espresso into the cup, then slowly pour in the steamed milk, and finally add sugar or syrup according to personal taste.
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  Tiramisu Coffee

  Tiramisu coffee is an innovative dish combining dessert and drink, made from espresso, mascarpone cheese, eggs, sugar, cocoa powder, and ladyfingers. Soak fingers in espresso, mix with whipped mascarpone, layer, chill, then dust with cocoa. Also available as a beverage version by blending coffee and cheese.
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  Durian Cheese

  Durian cheese is a dessert made primarily from durian flesh and cheese. After removing the seeds, fresh durian flesh is mashed and mixed with cream cheese, then sweetened with sugar to form a filling. It can be eaten directly or chilled in molds, or used as a filling for cakes or cookies.
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  French Cream Mushroom Soup

  French cream mushroom soup is made with fresh mushrooms, sautéed onions and garlic, then simmered in broth. Cream and a touch of flour are added for thickness, resulting in a smooth, rich flavor.
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  Avocado and Shrimp Salad

  Avocado shrimp salad is made primarily with fresh avocado and shrimp, combined with various vegetables and seasonings. First, slice the avocado and cook the shrimp until done, then peel them. Add leafy greens, cherry tomatoes, and other vegetables, and finally drizzle with a specially prepared sauce. Mix well to serve.
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  Special Roasted Milk Tea

  Special roasted milk tea is made with high-quality tea leaves and fresh milk, which are baked and then mixed with milk. It has a rich taste and unique aroma with a hint of caramelized flavor and milk fragrance.
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  Classic Beef Sauce Pasta

  Cooked pasta mixed with a savory beef sauce made from ground beef, onions, garlic, tomato paste, and seasonings.
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  French Fries

  Western fries are mainly made by cutting potatoes into strips and frying them until golden and crispy outside, soft inside. Potatoes are peeled, cut into long strips, soaked in water to remove excess starch, then drained and fried in hot oil until cooked through.
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  That's Signature Mediterranean Salad with Homemade Vinaigrette

  Made with lettuce, cucumber, tomato, olives, and chickpeas, served with homemade vinaigrette. Fresh vegetables with a light and refreshing taste, rich in fiber.
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  Tuna Spinach Panini

  Tuna spinach panini with grilled tuna slices, fresh spinach leaves, and cheese in a sliced baguette, baked or grilled.
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  Chicken Wings

  Chicken wings are made from the wing meat of chickens, seasoned or marinated and then grilled, fried, or boiled. The skin is golden and crispy, while the inside is tender and juicy, often served as a main dish or snack.

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