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邓家柴火鸡(吾悦七分店)

火锅 · ⭐ 4.1

Shahe Road Intersection, Heilinpu Subdistrict (Wangqiong Road), 290 meters on foot from Exit C of Dahegeng Metro Station

Dishes

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  Cucumber Salad

  Cold cucumber salad is a simple home-style dish made primarily from cucumbers. After slicing, the cucumbers are mixed with seasonings to create a refreshing and crisp dish. The dish features a bright green color and a refreshing, crunchy texture, making it a popular appetizer in summer.
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  Firewood Stove Clear Soup Chicken

  Fresh free-range chicken slowly simmered over a wood-fired stove to create a clear, flavorful broth with natural taste and rich nutrition.
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  柴火鸡

  柴火鸡是一道以鸡肉为主要食材，用柴火灶慢炖而成的菜肴。通常选用土鸡或仔鸡，搭配土豆、胡萝卜、青椒等蔬菜，加入姜、蒜、干辣椒、八角等香料共同烹制。
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  Stir-Fried Baby Bok Choy

  A simple and healthy dish made by stir-frying baby bok choy with garlic, resulting in a crisp and savory side vegetable.
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  Softshell Turtle

  Softshell turtle, with delicious meat and rich nutrition. First clean the turtle thoroughly, cut it into pieces, and marinate it with ingredients such as ginger slices and green onion segments. Then, sauté the spices in oil, add the turtle pieces, stir-fry, and add water to simmer slowly until the meat is tender and the broth is rich.
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  Old Ham Pure Free-range Chicken

  Made with premium old ham and pure free-range chicken, slowly stewed for hours. Clear broth, tender chicken, rich ham aroma, and high nutritional value.
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  Bianmo

  A traditional Fujian snack made by steaming rice batter on the edge of a pot, served with meat broth or sauce.
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  Chicken Offal

  Chicken offal refers to chicken organs such as heart, liver, gizzard, and intestines. After cleaning and slicing, they are marinated with wine and ginger to remove odor, then stir-fried, stewed, or grilled. Commonly cooked with chili, onion, and garlic for rich flavor.

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