Takeout Department
其他美食 · ⭐ 3.7
Annex No. 1, No. 29, Jianghan Road

Dishes
Braised EggMarinated eggs are eggs that have been boiled and then soaked in a seasoned sauce made from soy sauce and spices until they are flavorful and well-colored. The key to making them lies in the preparation of the marinade and the timing of the soaking process.
Braised Chicken FeetBraised chicken feet is a traditional dish primarily made with chicken feet as the main ingredient. The preparation involves cleaning the chicken feet thoroughly, marinating them in a specially prepared braising sauce, and then slowly cooking them until they are fully flavored and develop an appealing color.
Xinhua Big BunA traditional Chinese steamed bun filled with pork and cabbage, known for its soft skin and savory filling.