Southern Anhui Dumpling Noodle House (Guangtong Market Branch)
小吃面食 · ⭐ 3.6
Guangtong Agricultural Market, Xiufeng Road

Dishes
Country-style Braised EggCountry-style braised eggs are a dish made primarily from eggs, boiled and then simmered in a seasoned sauce to absorb its flavors. The sauce is typically made by simmering soy sauce, star anise, cinnamon, bay leaves, and Sichuan peppercorns.
Family Feast Stir-Fried Rice NoodlesA hearty stir-fried rice noodle dish with a mix of shrimp, ham, egg, and vegetables, seasoned with soy and oyster sauce for a savory flavor.
Family Feast NoodlesA stir-fried noodle dish combining eggs, ham, shrimp, vegetables, and noodles, known for its rich flavors and balanced ingredients.
Family Feast Stir-Fried NoodlesA hearty stir-fried noodle dish combining eggs, ham, vegetables, and noodles for a balanced and flavorful meal.
Braised Pear in Rock SugarBingtang Xue Li is a dessert made primarily from pears and rock sugar. After removing the core from the pear, it is cooked together with rock sugar in a pot until the pear becomes soft and the sugar melts. The finished dish has a refreshing sweetness with tender,糯 (soft and sticky) pear flesh.
Pork Bone Soup Three-Flavor DumplingsA savory dish featuring dumplings filled with pork, shrimp, and egg, served in a rich bone broth.
Pork Dumplings in Bone SoupPork dumplings served in a rich bone broth, featuring tender meat filling and delicate wrappers, offering a comforting and nourishing meal.
Laoshan Mineral WaterLaoshan Mineral Water is a natural spring water sourced from Mount Laoshan in Shandong, China, rich in minerals and trace elements, offering a crisp and refreshing taste.
Egg Sandwich in FlatbreadA traditional Shaanxi snack made by stuffing fried eggs and vegetables into a toasted flatbread, offering a savory and satisfying bite.
Egg and Pork Shredded Stir-Fried PancakeEgg and shredded pork stir-fried pancakes is a Chinese home-style dish made with eggs and pork strips, stir-fried together with pre-cooked pancake slices. First, eggs are beaten and cooked separately. Then, pork is sliced and marinated before being stir-fried with the eggs until fragrant. Finally, the pancake slices are added and stirred evenly to allow them to absorb the rich flavors of the pork and eggs.