Xinsheng Cantonese Roast Meat

粤菜 · ⭐

No. 556 Baoyuan Road, High-tech Zone (Cantonese Roast Meats)

Dishes

Any Two-Item Rice Bowl
A double combo rice dish consists of two main dishes paired with rice, commonly featuring meats like chicken, pork, or beef and vegetables such as bell peppers, carrots, and broccoli, cooked by stir-frying or stewing, then served together with rice.
Hanging Roasted Chicken Leg Rice
A dish featuring a marinated chicken leg roasted while hanging, resulting in crispy skin and tender meat, served over rice with vegetables.
Cantonese BBQ Pork Rice
Cantonese char siu rice features pork tenderloin marinated in char siu sauce, then roasted and served with steamed white rice. The sauce is made from soy sauce, sugar, oyster sauce, and honey. The meat turns glossy red and remains tender and juicy. Rice is usually plain but sometimes lightly fried with oil.