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Tengzhou Xia Jie Cai Jian Bing (Weibang Store)

小吃快餐 · ⭐ 3.8

Unit 55-12, Sunac Victoria Bay

Dishes

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  Three-Black Soy Milk

  Three-black soy milk is made from black beans, black sesame seeds, and black rice. Soak the ingredients, blend with water, filter, then boil. No extra seasonings are added to preserve the natural flavors.
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  Ice-mixed Mung Bean Soup

  Ice mung bean soup is made primarily from mung beans, which are soaked, boiled, and then cooled. During cooking, the beans release a fragrant aroma, resulting in a clear broth that can be sweetened with an appropriate amount of rock sugar. After preparation, it can be served chilled or with ice cubes for a refreshing, cooling effect.
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  Taiwanese Grilled Sausage

  Taiwanese grilled sausages are made primarily from pork, processed through grinding, seasoning, stuffing, and baking. The sausages have a golden color, with a crispy exterior and tender interior, offering a delicious taste and rich aroma.
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  Laoshan Mineral Water

  Laoshan Mineral Water is a natural spring water sourced from Mount Laoshan in Shandong, China, rich in minerals and trace elements, offering a crisp and refreshing taste.
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  Kangshifu Green Tea

  Kangshifu Green Tea is a bottled beverage made primarily of water, tea extract, and sugar. It is made by steeping tea leaves and adding sugar, with a refreshing taste and a subtle tea aroma.
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  Master Kong Jasmine Green Tea

  A ready-to-drink tea beverage made with green tea and jasmine flavor, offering a fresh and natural taste.
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  Master Kong Jasmine Honey Tea

  Kangshifu Jasmine Honey Tea is a ready-to-drink tea beverage made from water, tea leaves, jasmine flavoring, honey, and white sugar. It's brewed by mixing tea with jasmine flavoring, adding water, then sweetening with honey and sugar before bottling.
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  Grilled Cold Noodles

  Grilled cold noodles is a snack primarily made with cold noodles. The preparation involves placing the cold noodles on a grill, adding ingredients such as eggs and sausages, grilling until the surface turns golden and crispy, then brushing with sauce and sprinkling with green onions and cilantro.
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  Pure Meat Sausage

  Pure meat sausage is made primarily from pork, finely chopped and seasoned before being stuffed into casings. It is prepared by baking or steaming, resulting in a tender and juicy texture with firm meat. It's an excellent choice for grilling, frying, or serving with main dishes.
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  Cai Jian Bing

  Cai Jian Bing is made with various vegetables like spinach, carrots, and bean sprouts, chopped and mixed with seasonings. Spread evenly on a pancake skin, then pan-fried until golden brown on both sides, fragrant and ready to enjoy.

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