He Shan Yuan Flour Wraps & Porridge (Laodong Street Store)
小吃快餐 · ⭐ 3.7
No. 1773 Annex 2, Jiefang Avenue

Dishes
Three Delicacies DumplingA savory dumpling filled with a mix of pork, shrimp, and mushrooms, steamed to perfection for a rich and satisfying taste.
Frozen Fresh Meat ZongziFrozen fresh meat zongzi is made by wrapping glutinous rice around seasoned pork, then steamed in bamboo leaves. It offers a soft, savory taste and is convenient for storage and quick preparation.
Heshan Garden Black Rice PorridgeA nutritious and sweet black rice porridge made from premium black rice, slowly cooked to a smooth consistency, ideal for health-conscious diners.
Milk Custard Pig BunsA cute and sweet Chinese snack made with soft dough filled with creamy milk custard, shaped like a pig. Popular for kids or festive occasions.
Preserved Vegetable and Pork BunSteamed pork and pickled mustard greens buns are made with a flour dough wrapper and filled with a mixture of fatty pork and pickled mustard greens. The pickled mustard greens, which have been preserved and sun-dried, offer a unique savory aroma. When combined with well-marbled pork and seasoned appropriately, the filling is wrapped in fermented dough and steamed to perfection.
Beef DumplingsBeef bao is a classic pastry made primarily with优质 beef, seasoned with scallions, ginger, and other spices, finely chopped to create a flavorful filling. The dough is made from high-gluten flour, fermented, then wrapped around the filling and steamed. The finished beef bao has a soft, white skin and a juicy, savory filling with distinct beef pieces, offering a rich and satisfying texture.
Freshly Ground Red Date Soy MilkFreshly ground red date soy milk made from soybeans and red dates, processed through soaking, grinding, filtering, and boiling. Soybeans provide protein and bean aroma, while red dates add natural sweetness and nutrition for a smooth, delicate texture.
Freshly Ground Nutritious Soy MilkFreshly ground nutritious soy milk made from soybeans, processed through soaking, grinding, filtering, and boiling without any additives, preserving the natural nutrients and offering a smooth, delicate texture.
Glass Noodle DumplingsFenxian bao is a dish made primarily with rice vermicelli, wrapped in thin dough and steamed. Typically, softened vermicelli is mixed with minced meat and vegetables to create a filling, which is then placed inside the dough wrapper, sealed by pinching the edges, and steamed until cooked through.