Peet's Coffee · Pei Ye Coffee (Pinzun International Plaza Store)
咖啡 · ⭐ 4.4
No. 50, Lane 583 Lan'gao Road, 1st Floor
Dishes
Peets Sea Salt CaramelPeets Sea Salt Caramel is a rich, creamy caramel candy with a hint of sea salt, crafted using traditional methods for a perfect balance of sweetness and savory notes.- Seasonal Limited CakeA cake made with seasonal fresh fruits and premium cream, featuring a delicate texture and natural sweetness.
Latte CoffeeA latte is a coffee beverage made by mixing espresso with milk in a specific ratio. The typical preparation method involves pouring适量 of warm or cold milk into a cup first, then slowly adding the espresso to create a visually layered effect. Finally, sugar or syrup can be added according to personal taste for seasoning.- Coconut Crunch Mocha Ice DrinkA refreshing blend of coconut milk, coffee, and ice with a crunchy topping, perfect for hot days.
Australian WhiteAustralian White is a dish featuring Australian lobster as its main ingredient, paired with fresh seasonal vegetables. Carefully prepared to preserve the lobster's tender texture while incorporating the清香 of vegetables, it presents a simple yet elegant flavor.
Caramel Burnt LatteCaramel Burnt Latte is made with espresso and steamed milk, stirred with caramel sauce, and topped with a caramel shell. Heat milk to just below boiling, mix with espresso, then drizzle caramel sauce and torch to create a caramelized layer.
Premium AmericanA refined American coffee brewed by dripping freshly ground beans through a filter, using premium roasted coffee and pure water. Temperature control and even pouring ensure balanced strength and flavor.
Classic Chestnut CakeThe classic chestnut cake is made primarily from fresh chestnut puree, mixed with fine sugar and butter to form a filling, then combined with a soft cake body. It is decorated on the surface with chestnut-shaped designs, presenting a unique autumnal charm.
Cheese Molecular LatteCheese Molecular Latte is an innovative beverage based on latte coffee, infused with a delicate and smooth cheese foam. During preparation, fresh cheese is whipped into a light and airy foam, which is then slowly poured over hot latte coffee to create a visually layered effect. The rich flavor of cheese intertwines with the aromatic depth of coffee, delivering a unique taste experience.
Black Forest CakeBlack Forest cake is a classic chocolate cake made primarily with cocoa powder, chocolate, cherry liqueur, and fresh cream. The cake is soft and rich in chocolate flavor, with tangy cherries layered inside and on top, creating a complex and well-balanced taste experience.