Jiucun Barbecue and Fish

Name: Jiucun Barbecue and Fish
Rating: 3.2

川菜 · ⭐ 3.2

Wanjing Fengqing Courtyard, No. 69-15 Shunjiang Avenue

Dishes

Salted Peanuts
A classic Chinese cold dish made with peanuts boiled and seasoned with salt, offering a crispy texture and savory flavor, often served as a snack or appetizer.
Pea Pod
Pea pods are a dish made primarily from fresh pea pods, typically blanched or stir-fried to retain their tender texture. Seasoned simply with garlic and salt, or combined with meat or vegetables for a flavorful stir-fry.
Spicy Water Snail
A spicy Sichuan dish made with snails stir-fried in chili and pepper, offering a bold, numbing flavor.
Fresh Pork Ribs
Fresh pork ribs are selected, soaked in water to remove blood, then marinated with cooking wine and ginger to eliminate odor, followed by blanching. They can be stewed, braised, or steamed to achieve tender meat that easily separates from the bone while preserving original flavor.