Batu House Octopus Balls
小吃面食 · ⭐ 3.8
Joy City Mall Basement Level, Beima Road
Dishes
Octopus TentaclesA Chinese dish made with octopus tentacles, stir-fried with chili, garlic, and ginger for a spicy and chewy texture.
TakoyakiTakoyaki is a Japanese snack made primarily from octopus, flour, cabbage, and other ingredients. The preparation involves mixing flour into a batter, adding octopus, cabbage, and other fillings, then baking it into small round balls on a special griddle.
TakoyakiTakoyaki is a Japanese snack made with octopus, potato, and batter, cooked in a special mold to create a crispy exterior and soft interior, typically served with sauce and seaweed powder.
Sheep TailMutton tail is made from the fatty and meaty parts of a sheep's tail, sliced and cooked by stewing, boiling, or roasting. Main ingredient is mutton tail, seasoned with scallions, ginger, garlic, and careful heat control to melt fat into flavor and achieve tender meat.