Chengxin Shengdexin All Pork Rice (Jinxiu Cheng Langyuan Branch)
其他美食 · ⭐ 3.5
No. 1065 Yue Liang Wan Road
Dishes
Large Spare Ribs with Wood Ear Mushrooms and Chinese YamLarge spare ribs with wood ear mushrooms and Chinese yam is a traditional Chinese dish made with large pieces of pork spare ribs, wood ear mushrooms, and Chinese yam. The ribs are first pan-fried and then stewed, then cooked together with the mushrooms and yam, resulting in a tender and nutritious dish.
YiBao Purified WaterYi Bao purified water is a bottled drinking water, primarily composed of water that has undergone multiple filtration and purification processes, with no additives or minerals added. Its production process includes multi-stage filtration, ultraviolet sterilization, and ozone disinfection to ensure safe and clean water quality.
Pork Ribs with Yam and Black FungusA Chinese home-style dish featuring tender pork ribs, soft yam, and crunchy black fungus, slow-cooked to perfection.
Tengjiao Old BoneA Sichuan dish made with pork bones and Szechuan pepper, slow-cooked to tender perfection with a numbingly aromatic flavor.
Spicy Old BoneSpicy old bone stewed with pork bones and chili, delivering a rich, aromatic, and spicy flavor.