Purple Bamboo Forest New Concept Hot Pot
火锅 · ⭐ 3.4
Shop No. 10, Building 3, Shenglong International

Dishes
Cold Spicy CrawfishFresh crawfish marinated in spicy Sichuan sauce and served chilled, offering a bold, numbingly hot flavor with tender meat.
Sea CucumberFresh kelp is the main ingredient, combined with carrots and wood ear mushrooms, blanched and mixed with a seasoned sauce. Cut the kelp into strips, cook with other ingredients, drain, then mix with soy sauce, vinegar, sugar, garlic, and sesame oil.
Fresh Green ShrimpA dish made with fresh green shrimp, steamed or blanched to preserve their tender texture and natural sweetness, often seasoned with ginger and scallions.