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Niujiu Ge Beef Rice Bowl (Sifangping Store)

小吃快餐 · ⭐ 3.8

Shop No. 110, South Tower, Xiangyu Smart Plaza

Dishes

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  Original Rice Milk

  Made from优质 rice, boiled and filtered to create a smooth, naturally flavored drink, often served as breakfast or with fried dough sticks.
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  Fragrant Tofu with Pork Rice Bowl

  A savory dish of stir-fried tofu and pork served over steamed rice, fragrant from traditional wood-fired cooking.
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  Stir-Fried Onion with Meat

  Onion stir-fried with meat is a home-style dish primarily made with onions and pork. The preparation is simple: first, slice the pork and marinate it; then, slice the onion and set aside. Next, heat oil in a wok, sauté葱姜蒜 (scallions, ginger, and garlic) until fragrant, add the pork and stir-fry until it changes color. Finally, add the sliced onion and quickly stir-fry, season with salt and soy sauce, and cook until the onion is just tender. Serve hot.
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  Cha Wu

  Cha Wu is a dish primarily made with tea leaves and meat. Typically, sliced pork or chicken is stir-fried together with tea leaves, which release their aroma during cooking, infusing the meat with a unique tea flavor. To prepare it, tea leaves are first steeped in hot water, then stir-fried with marinated meat slices, and finally seasoned with appropriate condiments to reduce the sauce.
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  Spicy Pork Stir-Fry

  Stir-fried pork with chili peppers is a home-style dish made primarily from pork and chili peppers. The method involves slicing the pork thinly, cutting the chili peppers into segments, stir-frying the pork until it changes color, then adding the chili segments and continuing to stir-fry. Finally, seasonings are added and the dish is stirred evenly to complete.
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  Green Bean with Minced Pork

  A classic Chinese dish made with fresh green beans and minced pork, stir-fried to perfection for a savory and satisfying meal.

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